Bob’s Electric

fresh hot falafel

fresh hot falafel •

sourcing with a purpose

When you support our food truck and you’re backing local farmers — enjoying fresher, tastier meals made with seasonal ingredients, strengthening small farms, and helping build a tighter, more resilient community — while your dollars stay right here.

It’s a win-win: better flavor, healthier food, stronger communities, and a more sustainable food system.

Farms we support

Vaquero Valley Ranch https://www.bendbeef.com

Cascade Mtn Pastures https://www.cascademtnpastures.com

Sungrounded Farm https://www.sungrounded.com

Rainshadow Farm https://www.rainshadoworganics.com

Seed to table https://www.seedtotableoregon.org

Members of the high dessert food alliance https://hdffa.org/ who help strengthen, small farms, food insecurity, education and advocating for local food in our communities.

A woman and a man wearing aprons, smiling, inside a warmly lit restaurant with wooden interior.

Hi ! We're Jenny and Shawn the husband-and-wife duo behind Bob’s Electric, your go-to spot for Middle Eastern street food with heart.

Our journey began in the kitchen—surrounded by the aromas of spices, family recipes, and a shared love for hospitality.

From juicy shawarma, crispy falafel, house made lavash, and the boldest pickles around.

We use fresh local ingredients, bold spices, and time-honored techniques.

We’re so grateful to share it with you. Whether you're a regular or just discovering us, thank you for supporting our small family business.

Come hungry—we’ll take care of the rest

ABOUT US